Quinoa Salad with Avocado Recipe
Instructions
- In a large bowl, combine cooked quinoa, diced avocado, halved cherry tomatoes, diced cucumber, diced red bell pepper, and crumbled feta cheese.
- Drizzle with lemon vinaigrette dressing and toss to combine.
- Season with salt and pepper to taste.
- Chill in the refrigerator before serving.
Ingredients
- Quinoa, cooked
- Avocado, diced
- Cherry tomatoes, halved
- Cucumber, diced
- Red bell pepper, diced
- Feta cheese, crumbled
- Lemon vinaigrette dressing
- Salt and pepper to taste
Prep Time: 20 minutes
Cook Time: 15 minutes
Servings: 4
Difficulty: Easy
Calories Serving: 280